Tee Up for the 16th Annual PlumpJack LINK Golf Classic
Hilary Newsom Callan and Geoff Callan are looking forward to their 16th year celebrating with friends on the course during the day and at the dinner and auction in the evening. Tickets starting at $150 with all proceeds going to The Cancer Prevention Institute of California (CPIC). Space is limited, sign up NOW!
Baking & Dessert Workshops in the PlumpJack Cafe Bakery with Jon Howard
Get Cookin’ with Pastry Chef Jon Howard this summer! Join him in the PlumpJack Cafe’s bakery for three, fun and intensive classes, featuring artisan breads, summer frozen treats, and farmers market desserts. Classes are limited to eight participants, who will be able to stay for 25% off the room rate at PlumpJack Squaw Valley Inn.
Dates & Times: June 17th, July 16th, & August 19th (6-9pm)
CADE Reserve Release Weekend
May 15th – 16th
Join us for an exclusive winemaker weekend celebrating the release of the 2012 CADE Reserve Cabernet Sauvignon Howell Mountain that recently received 98 points from Robert Parker.
Details of Events
Join us Friday night for an intimate dinner hosted by Winemaker Danielle Cyrot and Managing Partner, John Conover.
Date & Time: Friday, May 15th (6pm)
Location: CADE Estate Winery
For more details or to make your reservation, email Shannon Meneghelli .
Come out Saturday for a reception-style event featuring the newly released wine hosted by Winemaker Danielle Cyrot.
Date & Time: Saturday, May 16th (11am- 3pm)
Gather & Garnish Cocktail Foraging Program at The Carneros Inn
The Carneros Inn is excited about the launch of their Gather & Garnish Cocktail Foraging program. Lead by FARM’s lead barman, guests can forage the gardens, produce trees, and orchards for ingredients to create a signature cocktail ripe for the season.
Forgery Bar to Open this May
PlumpJack is excited to announce the opening of our newest Bar, Forgery. Check the website for details.
Balboa Mill Valley Celebrates the Seasons
Balboa Mill Valley celebrates the bounty of the season with the debut of their monthly Prix Fixe two-course dinner for $25, showcasing a featured ingredient.
Conversations with Hilary: Actress Diane Keaton
What an honor to have Diane Keaton featured in this month’s Conversations. She reveals so much great stuff, including details on her signature drink, the Keaton.
Take a Gin Journey with PlumpJack Wine & Spirits Newest Gin Club
PlumpJack Wine & Spirits’ Gin Club explores modern dry gins, that tone down the juniper and turn up the intensity of other botanicals for a creative mix of flavors. Offerings will include gins with different botanicals, garnishes and alcohol content. You will receive cocktail recipes along with a detailed write up.
Balboa Cafe Toasts the Running of the Roses on May 2nd
Dust off your hats and seersucker suits for an afternoon of Mint Juleps on Hot Browns, while we gather around the TV’s for America’s greatest race, the Kentucky Derby.
Date & Time: Saturday, May 2nd (all day)